Kita Kuisine

A Culinary Journey Through Peranakan Heritage

Discover the vibrant heritage of Malaysian Peranakan cuisine with Kita Kuisine.

At Kita Kuisine, we bring the vibrant tapestry of Malaysian Peranakan cuisine to life—where Penang's bold symphony of sour, spicy, salty and sweet meets London's doorstep.

Our Story on a Plate:

• MakanTime snacks - bold bites to awaken your palate

• Tok Panjang feasts - grand communal dining, Peranakan-style

• Nyonya Kuih & fusion pastries - where tradition meets innovation

Every dish is crafted with meticulously sourced Asian and British ingredients, honouring centuries of heritage in every bite.

But we serve more than food—we create kita (togetherness). From intimate family meals to lavish celebrations, we turn dining into shared moments of joy and connection.

Let us bring the warmth of Peranakan hospitality to your table.

Elevate every occasion with KIta Kuisine's unique catering.

• Corporate & Private Events – Bespoke experiences for unforgettable gatherings

• Wedding Catering – Timeless elegance, tailored to your love story

• Chinese New Year, Christmas Celebrations – Festive feasts brimming with seasonal joy

• Baby Full Moon Celebrations – celebrations of new born joy

• Canapé Catering – Bite-sized brilliance to spark conversation

• Contract Catering – Seamless culinary solutions for lasting partnerships

Our sectors:

Southwest London has been missing authentic Peranakan Nyonya flavours—that perfect spicy-sour-sweet harmony passed through generations. The hand-pounded rempah (spice) pastes, fragrant lemak curries, and tamarind-kissed soups of our childhoods.

We knew that ache. Craving sambal belacan's fiery kick, buttery kueh melting on the tongue, kapitan chicken simmered with love. Food is memory.

At Kita Kuisine, we recreate those lost flavours with tradition. Every Nyonya dish and kueh lapis tastes like home because nothing else does.